Food Services Mission, Vision, Policies
The Riverview School District Food Services Department is committed to enhancing education by providing meals that are nutritious and appealing, while being served by caring professionals in a friendly and inviting atmosphere.
Our vision is:
To provide nutrition education through creative and cultural videos, utilizing teachers, employees, and community volunteers.
To teach children and families how to cook and eat nutritiously, both inside and outside the school environment.
To work with local farms and bring fresh fruits and vegetables to our schools through use in our Farm-to-School program.
To provide interactive menus, which help accommodate special dietary needs; and,
To incorporate Food Services and its work into the daily learning process.
Important Policies of note:
6700 - Nutrition, Health, and Physical Education
Click the logo above to watch a tutorial about how to use the My School Menus platform.
Click the link below to see up-to-date school breakfast and lunch menus!
Menu and Nutritional Analysis
We are happy to bring new options to you regarding school-meal menus. When you choose the link to My School Menus, you will be able to:
Use menus that are interactive (hover over a menu item to view serving, nutritional, and allergen information about that item);
Select the language you wish to view use to view menus and nutritional information; and/or,
Calculate nutritional and/or caloric values for selected items using the interactive nutritional portion of the program.
Free and Reduced Information and Application
Depending on your family income and household size, your student may qualify for free or reduced price meals.
To apply, please review the following information.
For additional information on how to complete your Free and Reduced Application, and directions on the application process, please click here.
Meal Prices (2023-2024)
Riverview School District has set meal and à la carte prices for the 2023-2024 school year, in grades K-12, and for adult meals.
Riverview participates in the National School Lunch and School Breakfast Program. This school year we are reinforcing our commitment to new USDA guidelines for even healthier meals for your kids. Meals are healthy and well-balanced and provide students all the nutrition they need to succeed at school.
Lunch is served in all schools. A complete lunch offers a choice of several entrees, a selection of fruits and vegetables from the self-serve salad bar, and milk. Á la carte items are priced separately ($3.00 per entrée for middle and high school, $2.75 for elementary school, and $0.50 for milk). Lunch menus are available online and posted in the cafeterias.
Breakfast is served before school in all buildings except the Eagle Rock Multi-Age Program. A complete breakfast offers a choice of several entrees, fruit and juice, and milk. School breakfast will give your student a healthy start to the day! A nutritious breakfast helps students be more alert so they can learn more in class.
Please join us in encouraging students to make healthy food choices and to include physical activity in their daily schedule.
Pandemic EBT, or P-EBT, is a program providing food benefits to children who had limited onsite meals at their school or child care center due to the COVID-19 pandemic. P-EBT benefits have helped Washington families affected by these closures to buy food since the onset of the COVID-19 pandemic in March 2020.
To learn about existing P-EBT requirements and the individual plans available for families, please visit the P-EBT page, hosted by the Department of Social and Health Services.
USDA Nondiscrimination Statement
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or
(833) 256-1665 or (202) 690-7442; or
The Riverview School District is an equal opportunity provider.
Special Dietary Accommodations Forms and Information
Should your child(ren) have a need for special dietary accommodations, you must have this form completed and signed/authorized by a state-recognized medical authority, while providing answers to three (3) questions which better help us understand the dietary needs requested.